A rustic french aperitif
I took home some wine from the tasting and had a fair amount of friends over to drink and eat my yummy french aperitif plate. Make it too! It’s simple and delicious. Just include:
Pâté (Rillettes here in France)
Cheeses (Camembert, Basque style, Goat’s)
Little gerkins (Cornichons)
Fresh baguette style bread or organic bread (see recipe here)
And a few bottles of your favourite red.
What a great evening we had!!!! Hope you are inspired too xoxoxox